Designed for service. Proven in real kitchens.
Fermentation-led focaccia, schiacciata & pane di casa for hospitality venues
Long-fermented breads built for service kitchens. Consistent, scalable, and ready for pickup or delivery
"Thanks vito that pane is something else think we have a few homes for this already "
"Really appreciate it. We had sandwiches this afternoon, really nice!
Samples are available within 24–48 hours, depending on the schedule run
Long-fermented focaccia, schiacciata & pane di casa designed for kitchens that need consistency under pressure.
Made for pubs, wine bars, cafés and hospitality venues looking for reliable bread supply without compromising quality.
SCHIACCIATA
FERMENTED DOUGH
PART BAKED SLABS
Schiacciata Olive oil-infused, airy and crisp Roman flatbread. Perfect as a sharing starter, sandwich base, or bar snack. Size: 600x400mm slab Yield: 10–14 portions Best for: Pubs, wine bars, cafés
Fermented Dough Balls Pre-portioned, long-fermented dough ready for you to shape, prove and bake. Same dough we use in-house. Pack: 10 or 20 balls Best for: Venues that want to finish and top their own product.
Signature long-fermented Roman bases. Crispy outside, soft and bubbly inside. One slab =Yield: 10–14 slices per slab Best for: Pizzerias, bistros, high-volume kitchens wanting premium quality without the fermentation headache.
Pizzaiola & G. Bread Scrolls (New) Soft fermented dough scrolls filled with house pizzaiola (slow-cooked tomato, capers, oregano, parmesan). Pack: Tray of 12 Best for: Grab-and-go lunch offerings and bar snacks.
Small batches consistent and flexible.
Pane di Casa — Classic 1.3kg Italian country loaf with crunchy crust and soft, open interior. Long-fermented for superior taste and shelf life. Ideal for sandwiches and sharing.
Sample available within 24–48 hours (schedule dependent)
Used in selected Newcastle venues
Built for high-volume service kitchens
One 600x400 base = 10 high-margin slices or more
Reliable bread supply for service kitchens is inconsistent
We make everything in small batches so we can stay consistent and flexible. Tell us what you need and we’ll sort you out.
Ready to try? Submit the form below and we’ll get back to you with samples and exact pricing for your venue.